Articles

A recent study demonstrates the advantages of breastfeeding in lowering the incidence of paediatric asthma after antibiotic treatment. According to the study, breastfed infants had a threefold reduced chance of developing asthma after antibiotic treatment than those who were not. Fucosylated human milk oligosaccharides (HMOs), one of the bioactive components of breastmilk, were positively linked to the enrichment of Bifidobacter infantis (B. infantis) in the infant gut microbiota. This was associated with a lower incidence of asthma. The study adds to the understanding of how HMOs found in breastmilk, and B. infantis can protect kids against asthma and pave the way for the development of novel treatments to promote infant gut health and lower asthma risk in children. 

Early life nutrition is an important and modifiable factor that can shape myelination and subsequently cognitive outcomes

Adequate nutrition during pregnancy and the first two years especially is necessary for normal brain development, laying the foundation for future cognitive and social ability, school success, and productivity

Cognitive development is influenced by many factors, including nutrition. Nutrients provide building blocks that play a critical role in cell proliferation, DNA synthesis, neurotransmitter, and hormone metabolism, and are important constituents of enzyme systems in the brain